Waffles basic recipe - recipe for waffles - simple waffle batter
Our basic recipe for delicious waffles with simple ingredients and quick preparation. Waffles recipe that fit both for breakfast and brunch, but also for coffee in the afternoon. Especially popular are delicious waffles in winter with hot berries or powdered sugar or maple sirup.
Equipment
Ingredients
- 300 g cake flour
- 60 g sugar
- 70 g margarine, vegetable
- 60 g coconut flakes
- 2 eggs
- 8 g baking powder
- 8 g vanilla sugar
- 1 tsp lemon flavor alternatively: squeeze of lemon
- 350 g whole milk
Instructions
- Place flour, sugar, margarine, shredded coconut, eggs, baking powder, vanilla sugar and lemon flavoring in mixing bowl.300 g cake flour60 g sugar70 g margarine, vegetable60 g coconut flakes2 eggs8 g baking powder8 g vanilla sugar1 tsp lemon flavor
- Add milk gradually and adjust the amount slightly depending on the desired consistency. The less milk, the crunchier the waffles will be later.350 g whole milk
- After the dough was mixed with the mixer for about 3 minutes, put into heated waffle iron. Wait about 2-3 minutes, depending on the desired browning of the waffles.Start 3 minutes timer here
- Let waffles cool slightly on a cooling rack and serve lukewarm with powdered sugar, vanilla ice cream, whipped cream, cinnamon, hot cherries or Nutella.
Nutrition
Calories: 204kcalCarbohydrates: 27gProtein: 4gFat: 9gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 4mgSodium: 75mgPotassium: 95mgFiber: 1gSugar: 7gVitamin A: 257IUVitamin C: 1mgCalcium: 42mgIron: 1mg
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